Nutty Irishman Recipe

By Stuart Smith | Last Updated May 12, 2020


Preparation Time & Servings

Requires simple ingredients.

Nutritional Guidelines (per serving)

*Nutrition information should be considered an estimate.

TOOLS NEEDED: Coffee maker of your choice.

This recipe will ensure you never have a boring St. Patrick’s Day again! While it isn’t green, it is certainly as Irish as a drink can get. This drink is most often consumed as a dessert, but it can be hard to find many bars that offer it. The delicious taste of Irish cream and whiskey paired with the naturally smooth taste of coffee is certainly a recipe for a great evening.

For this drink, I recommend finding your best kilt, turning on your favorite bagpipe playlist, and doing the jig.



  • 1½ ounces Irish whiskey
  • 1 ounce Irish cream
  • 1 ounce hazelnut-flavored liqueur, such as Frangelico
  • 8 ounces coffee
  • Whipped cream, for garnish
  • Ground nutmeg, for garnish (optional)


  • In a mug, combine the Irish whiskey, Irish cream, and hazelnut-flavored liqueur
  • Stir in the coffee
  • Served topped with whipped cream and sprinkled with nutmeg, as desired

Recipe Tip

Wet the rim of your glass with water or orange juice, which sounds strange but tastes delicious, and dip it into some finely chopped hazelnuts for a little bit of crunch!

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